Events

We offer you a flight of our 6 flavors of delicious Kombucha.

All we ask is to fill out a contact form and your honest feedback.

For reservations please click on Contact Us and send us a message. We'll be in touch.

Food Pop-Up: Ethiopian Night. Join us at our Gulf Gate storefront for an exciting food pop-up event! Indulge in the rich flavors of Ethiopian cuisine.

Be sure to pair your food with one of our six traditional kombucha flavors or one of our rotating seasonal offerings, available on tap, in bottles, or in growlers. Don't miss out on this delicious experience – see you in store!

Join us for an evening of Middle Eastern Asian Fusion Cuisine, refreshing kombucha, and live music at our Gulf Gate storefront! Choose from three carefully crafted plates ($20 each):

1. First Plate (Vegan): Rice pilaf, falafel, hummus, babaganoush with pita, and tabbouleh.
2. Second Plate (Vegan): Vegan stuffed cabbage rolls with seasoned rice, hummus, babaganoush with pita, and cucumber salad.
3. Third Plate (Meat): Tuscan chicken with rice, hummus, babaganoush with pita, and carrot-zucchini salad.

Top off your meal with a sweet serving of baklava.

Pair your meal with our handcrafted kombucha, featuring six traditional flavors and non-alcoholic Winesque wine alternatives. 

A perfect evening of food, drinks, and fun awaits!

How many BM’s are normal/day? Is it possible to not need antacids? How do I know if I need help digesting my food? What is GERD? Why do I bloat, burp, have gas, feel like I can not eat certain foods now? 

Learn why it is so important for you to know what is normal and not normal when it comes to your digestive tract. Get your questions answered and pick up some free advice.

Dr. Jeanine Fedorko has 33 years of experience in educating patients so they can make informed decisions about THEIR health. Discover Alternative ways to take control of YOUR Health today.

Dr. Jeanine is joined by Florian Trinkwalder, owner of Flobucha.

Discover all the benefits Raw Kombucha has for your digestive tract, from living probiotics, all the nutritional benefits of fermentation, active enzymes, antioxidants which can significantly reduce liver toxicity, also the polyphenols and acetic acid contained in Kombucha helps to suppress the growth of undesirable bacteria and yeasts.